NSCPHD1027 Energy Balance in Humans
A 5-day PhD-course with introduction to i) methods used to assess appetite, food intake and energy balance; ii) factors that influence energy balance; iii) study design in evaluation of energy balance.
The aim is to give the students updated knowledge of the energy balance concept, current information on factors that influence energy balance, and basic understanding of methodologies and study design within the research area.
Relevant material will be provided to course participants.
- Category
- Hours
- Lectures
- 40
- Preparation
- 40
- Total
- 80
Sign up at department website
http://nexs.ku.dk/english/phd_courses/2014/lesli-hingstrup/registration/
Registration deadline 1 September 2014.
Questions to Lesli Hingstup Larsen, lehla@nexs.ku.dk
- Credit
- 3 ECTS
- Type of assessment
- Continuous assessmentPresentations of PhD project, participation in group discussions and evaluation of scientific input in plenum.
- Marking scale
- passed/not passed
- Censorship form
- No external censorship
Course information
- Language
- English
- Course code
- NSCPHD1027
- Credit
- 3 ECTS
- Level
- Ph.D.
- Duration
- One week
- Placement
- Block 1
29 September to 3 October 2014
- Schedule
- From 8:30 to 16:30 every day
- Course capacity
- Max. 30 participants.
- Price
The course is free of charge for PhD students under the Open Market in Denmark. Other participants are to pay a course fee of 3,000 DKK (the fee covers handouts, lunch and snacks during the course). Each student must pay and arrange their own travel and accommodation in Copenhagen during the course.
- Study board
- Natural Sciences PhD Committee
Contracting department
- Department of Nutrition, Exercise and Sports
Course responsibles
- Lesli Hingstrup Larsen (6-6c786d37333242636e776f706b306d7730666d)
- Anne Raben (3-718271507e7588833e7b853e747b)
- Thomas Meinert Larsen (3-847d7c507e7588833e7b853e747b)
- Anders Mikael Sjödin (4-727e847b517f7689843f7c863f757c)
Lecturers
International and national experts within the research field.