LOJA10279U Industrial Organization
Volume 2013/2014
Education
MSc Programme in Agricultural
Economics
MSc Programme in Agricultural Development
MSc Programme in Agricultural Development
Content
The course will introduce
students to the main results and models of modern industrial
economics. It is a standard course focusing on theoretical as well
as applied aspects of industrial organization. Main topics covered
are:
- Market structure and market power
- Cost and technology
- Monopoly power
- Oligopoly and strategic interaction
- Anticompetitive strategies
- Contractual relations between firms
- Market structure and market power
- Cost and technology
- Monopoly power
- Oligopoly and strategic interaction
- Anticompetitive strategies
- Contractual relations between firms
Learning Outcome
The objective of this
course is to learn concepts and techniques of analysis in
Industrial Economics and to apply this knowledge to problems faced
by decision makers in the agri-food industry and business
organizations, as well as policy analysts.
After completing the course the student should be able to:
Knowledge:
Students are expected to
- Know basic theoretical modeling and results concerning different market forms; quantity, pricing and bundling, product variety and quality.
- Know basic modeling and results concerning firms’ strategic interaction; Cournot, Bertrand and Stackelberg models.
- Know basic modeling and result concerning anticompetitive strategies; limit pricing and entry deterrence, predatory pricing, cartels and collusion.
- Know basic modeling and results concerning contractual relations between firms; horizontal and vertical mergers.
Skills:
Students are expected to
- Understand and practice various results and techniques related to market forms, organization and firms’ strategic interaction.
- Reflect on particular cases using the models and analytical tools of industrial economics
Competences:
Students should be able to
- Identify and analyze basic industrial organization issues.
- Analyze particular issues related to firms strategies and market forms within the agribusiness industry.
After completing the course the student should be able to:
Knowledge:
Students are expected to
- Know basic theoretical modeling and results concerning different market forms; quantity, pricing and bundling, product variety and quality.
- Know basic modeling and results concerning firms’ strategic interaction; Cournot, Bertrand and Stackelberg models.
- Know basic modeling and result concerning anticompetitive strategies; limit pricing and entry deterrence, predatory pricing, cartels and collusion.
- Know basic modeling and results concerning contractual relations between firms; horizontal and vertical mergers.
Skills:
Students are expected to
- Understand and practice various results and techniques related to market forms, organization and firms’ strategic interaction.
- Reflect on particular cases using the models and analytical tools of industrial economics
Competences:
Students should be able to
- Identify and analyze basic industrial organization issues.
- Analyze particular issues related to firms strategies and market forms within the agribusiness industry.
Literature
Standard introductory
textbook in Industrial Economics e.g. Pepall, Richards and Norman,
Industrial Organization: Contemporary Theory and Empirical
Application, Blackwell (4’th Ed.).
Academic qualifications
course in intermediate
microeconomics
Teaching and learning methods
The instruction consists of
a combination of lectures (which review the basic theories and
models) exercises, case studies, text reading and discussion. In
addition each student will have to write an individual
essay.
Workload
- Category
- Hours
- Exam
- 3
- Lectures
- 32
- Preparation
- 123
- Project work
- 20
- Theory exercises
- 28
- Total
- 206
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Exam
- Credit
- 7,5 ECTS
- Type of assessment
- Written examination, 3 hours under invigilationWritten assignmentDescription of Examination: 3-hour written examination in course curriculum. During the course the student has to hand in an essay which will be part of the overall assesment.
Weight: Written examination 75 %, essay 25 %.
Weight: Written examination= 75% Written essay= 25% - Aid
- All aids allowed
- Marking scale
- 7-point grading scale
- Censorship form
- No external censorship
One internal examiner
- Re-exam
- If 10 or fewer register for the reexamination the examination form will be oral.
Criteria for exam assesment
To obtain the grade 12 the student has to fullfil the Learning
Outcome
Course information
- Language
- English
- Course code
- LOJA10279U
- Credit
- 7,5 ECTS
- Level
- Full Degree Master
- Duration
- 1 block
- Placement
- Block 1
- Schedule
- B
- Course capacity
- No limits
- Continuing and further education
- Study board
- Study Board of Natural Resources and Environment
Contracting department
- Department of Food and Resource Economics
Course responsibles
- Mette Asmild (meas@ifro.ku.dk)
Saved on the
24-09-2013