LLEK10246U Advanced Chemometrics
MSc Programme in Biology -Biotechnology
MSc Programme in Agriculture
Basic chemometric methods like PCA and PLS are useful tools in
data analysis but in many data analytical problems more advanced
methods are necessary to solve the problems.
The methods studied in this course will be selected from these main
topics: Data preprocessing methods, variable selection methods,
clustering and classification techniques, calibration transfer
methods, non-linear regression and multi-way methods.
Computer exercises on real data using commercial software are an
integrated part of the course.
The course introduces advanced chemometric methods and their use
on different kinds of multivariate data of relevance for research
and development.
After completing the course the student should be able to:
Knowledge:
Summarize basic chemometric methods
Describe advanced chemometric methods for multivariate (clustering,
classification and regression) data analysis
Describe advanced techniques for data pre-preprocessing
Describe advanced methods for variable selection
Skills:
Apply theory on real life data analytical cases
Apply commercial software for data analysis
Report in writing a full data analysis of a given problem including
all aspects presented under Knowledge.
Competences:
Discuss advantages and drawbacks of advanced
methods
See course web-site.
Scientific papers, book chapters and course notes.
- Category
- Hours
- Exam
- 1
- Lectures
- 69
- Preparation
- 70
- Project work
- 66
- Total
- 206
As
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- Credit
- 7,5 ECTS
- Type of assessment
- Oral examination, 20 minThe students will hand in a number of written reports in due time before the oral examination. At the oral examination, the student will be examined in the reports as well as the curriculum.
- Exam registration requirements
- All reports must be approved before exam
- Aid
- All aids allowed
- Marking scale
- 7-point grading scale
- Censorship form
- No external censorship
More than one internal examiner
Criteria for exam assesment
Weight: Oral examination in project reports and in the examination requirements 100%
Course information
- Language
- English
- Course code
- LLEK10246U
- Credit
- 7,5 ECTS
- Level
- Full Degree Master
- Duration
- 1 block
- Placement
- Block 2
- Schedule
- A (Tues 8-12 + Thurs 8-17)
- Course capacity
- max. 25
- Continuing and further education
- Study board
- Study Board of Food, Human Nutrition and Sports
Contracting department
- Department of Food Science
Course responsibles
- Rasmus Bro (2-75654369727267316e7831676e)